Treleaven Winery / June 4, 2026
Get your tastebuds ready for our Summer Kick-Off Wine Dinner on June 12th, and Chef Manny has truly outdone himself for our final wine dinner of the season!
We are bringing the flavors of summer alive on your plate. Each course has been meticulously designed to elevate the tasting notes of our finest estate wines, creating a dining experience that engages all your senses.
Start the evening with light, vibrant summer flavors, like…
🍤 Shrimp tiradito al Aji amarillo (GF), then move into the next perfectly seasoned savory main courses like 🍝 pesto papardelle and 🤤 squash blossoms capeados, then finish the night with Chef Manny’s Flourless Chocolate Cake (GF) – and that’s just to name a few of the courses!
From fresh, seasonal ingredients to bold, complex flavors, this plated dinner is a true celebration of Farm in the Willows style cuisine.
🗓 When: Friday, June 12th | 6:00 PM – 9:00 PM
🍽 The Vibe: Elegantly plated, multi-course pairing dinner
🎟 Price: $125 all-inclusive (your ticket covers the full menu, wine pairings, taxes, and gratuity).
👥 Tickets for this event are super limited! Make sure to grab them while you can.
Tickets are officially live right now. Don’t wait until it’s too late to grab yours!
